🇺🇸 Chicken and Dumplings (United States)
Ingredients:
- 2 cups cooked chicken
- 6 cups chicken broth
- 1 onion, chopped
- 2 carrots, sliced
- 2 cups flour
- 1/2 cup milk
- 2 tbsp butter
- Salt & pepper
Instructions:
- Simmer onion, carrots, broth.
- Add chicken.
- Mix flour, milk, butter to form dough.
- Drop spoonfuls into soup.
- Cook 15 minutes until dumplings are fluffy.
🇺🇸 Chicken and Dumplings (Budget Version)
Money-saving swaps:
- Use chicken thighs or drumsticks instead of breast
- Boil the chicken first to make your own broth (free flavor!)
- Dumplings: just flour + water + salt if milk/butter is tight
Tip: This is a great “stretch meal”—a little chicken feeds a lot of people.
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