Tom Yum Soup (Thailand)

🇹🇭  Tom Yum Soup (Thailand)

Ingredients:

• 4 cups broth
• Lemongrass, kaffir lime leaves
• Mushrooms
• Shrimp or chicken
• Fish sauce
• Lime juice
• Chili paste

Instructions:

1. Boil broth with lemongrass and lime leaves.
2. Add mushrooms and protein.
3. Stir in fish sauce and chili paste.
4. Finish with lime juice.
5. Serve hot and aromatic.

🇹🇭 Tom Yum Soup (Budget Version)

Money-saving swaps:

• Use chicken instead of shrimp
• Replace fresh lemongrass with lemongrass paste or lemon zest
• Use mushrooms + broth to carry flavor if protein is limited

Tip: A little chili paste and lime go a long way—don’t overuse.